Arctic char farming in Iceland, Scandinavia, and North America raises specific welfare challenges related to cold water requirements and handling sensitivity.
Arctic char welfare is closely tied to water temperature management. Above 18 degrees Celsius, thermal stress impairs immune function and increases susceptibility to disease. They show pronounced crowding avoidance, making high-density culture inherently more stressful for this species than for Atlantic salmon. Handling during vaccination and grading must be minimised through careful design of net pen access systems. Welfare research specific to arctic char remains an important gap in the literature.