The current state of pain recognition and management in farm animals, and why millions of animals undergo painful procedures without analgesia.
Pain management is one of the most significant gaps between welfare science and farm practice. Research clearly demonstrates that farm animals experience pain from routine procedures, yet analgesia use remains low in many production systems. Cost, veterinary access in remote areas, withdrawal periods for medicated animals, and cultural attitudes all contribute to underuse. The welfare benefit of pain relief is not just humanitarian - animals in pain show reduced feed intake, slower healing, and greater susceptibility to disease, making analgesia an economically rational choice.