European eel aquaculture relies entirely on wild-caught glass eels due to unsuccessful breeding, creating welfare and conservation challenges.
Farmed eels originating from wild glass eel capture experience capture stress, transport mortality, and high-density aquaculture holding. The critical endangerment of European eels means aquaculture demand reduces wild population recovery prospects. Individual welfare harms in aquaculture are compounded by population-level conservation concerns. Sustainable alternatives to European eel aquaculture are urgently needed.