Perching is a natural behaviour for laying hens that significantly improves welfare by reducing keel bone fractures, improving bone strength, and enabling expression of natural roosting instinct.
Perching is not a luxury for laying hens - it is a biological necessity. Hens that cannot perch show frustration behaviours and have weaker bones than perching hens. Keel bone fractures, which affect 50-80% of commercial laying hens, are significantly reduced in populations that perch from rearing. The keel bone becomes denser and more resistant to fracture with regular perching activity. Well-designed perch systems that allow all birds to perch simultaneously, at appropriate heights with rounded corners to prevent keel damage during landing, represent a significant welfare improvement.