Barn owls are iconic British birds whose populations have declined by over 70% since the 1930s, with road traffic, starvation and rodenticide poisoning as leading welfare threats to individuals.
Barn owls live on the metabolic edge — their feathers lack the waterproofing of other owls, meaning prolonged wet weather reduces hunting efficiency at the same time that snow cover eliminates prey accessibility. A barn owl that goes three days without food is approaching a mortality threshold. The annual starvation mortality — particularly among young birds dispersing to establish territories in autumn and winter — represents significant preventable welfare harm. Supplementary feeding during extreme weather, nest box provision and reducing roadside verge mortality points address these welfare threats practically.