Spiny lobsters undertake remarkable migratory journeys and face welfare challenges from commercial fishing.
Spiny lobster welfare during commercial fishing and transport is poorly protected. Lobsters trapped together in crowded tanks show increased aggression and injury. Air exposure during handling and transport causes physiological stress. Live transport to markets — sometimes lasting days — involves extended confinement without food in cramped containers. Research indicates crustaceans have functional pain processing and show protective behaviors after injury. Rapid chilling before killing is now standard practice in some jurisdictions as a welfare improvement over live boiling. Catch quotas protecting migrating aggregations protect both populations and prevent mass-mortality events.