The density at which fish are kept in aquaculture operations significantly affects their welfare, with overcrowding causing chronic stress and disease.
Stocking density is one of the most important determinants of welfare in aquaculture systems. Overcrowded fish show chronic stress responses including elevated cortisol, suppressed immunity, abnormal behavior, and increased injury rates from fin-biting and aggression. These welfare problems also translate to economic costs through reduced growth rates and higher disease-related losses. The evidence strongly supports lower stocking densities as beneficial for both welfare and production outcomes, yet industry resistance based on short-term economics continues to drive overcrowding.