The first weeks of a lamb's life are the most dangerous and welfare-critical in sheep farming. Mortality rates, hypothermia, starvation and painful routine procedures make early lamb welfare a key concern for the sheep industry.
Lamb welfare in the critical early period depends on a combination of good husbandry, appropriate shelter, effective maternal bonding and pain management for routine procedures. The scale of lamb mortality in UK sheep farming — approaching two million lambs annually — represents both a significant welfare failure and an economic loss. Investment in lambing infrastructure, stockperson training and routine use of pain relief for procedures would improve welfare outcomes measurably. Consumer awareness of lamb welfare is generally lower than for other farmed species, creating an advocacy opportunity.