Providing environmental complexity and enrichment for farmed fish is an emerging welfare improvement with both ethical and commercial benefits — reducing aggression, improving growth rates, and expressing natural behaviour repertoires.
Fish enrichment research is at an inflection point — enough evidence now exists to justify enrichment requirements for salmonids in aquaculture, and the commercial benefits in reduced fin damage and improved growth provide economic incentives aligned with welfare outcomes. Leadership from major retailers and certification schemes in requiring enriched aquaculture environments would accelerate industry adoption. Welfare science for less-studied aquaculture species including tilapia, carp, and sea bass is a priority research area.