Farmed Animals

Farmed Laying Hen Calcium Metabolism and Bone Welfare

Laying hens face severe bone welfare problems linked to the extreme calcium demands of commercial egg production. Understanding calcium metabolism is key to improving hen welfare.

Key Facts

Welfare Considerations

The biological cost of intensive egg production falls heavily on the hen's skeletal system. Hens in poor bone health suffer pain with every movement; fractures of the keel bone cause chronic discomfort that is difficult to detect and rarely treated. End-of-lay hens are frequently so osteoporotic that normal handling causes fractures. Cage environments that restrict movement prevent bone remodelling through weight-bearing exercise, worsening the problem. Even enriched cages and free-range systems show high fracture rates, suggesting the root cause is the genetic selection for extreme lay rates rather than housing alone. Welfare improvement requires rethinking selection pressures as well as environment.

What You Can Do