Lambing is the most welfare-critical period in sheep farming. Good management practices significantly reduce mortality, mismothering, and suffering for both ewes and lambs.
Lambing is a period of concentrated welfare risk that demands intensive stockmanship. Lambs born in cold, wet conditions without shelter can become hypothermic within hours; ewes experiencing difficult births suffer acute pain that requires rapid intervention. The welfare obligations are clear: adequate shelter, 24-hour observation during peak lambing, prompt intervention for dystocia, colostrum supplementation for lambs that fail to suckle, and careful management of triplets. High lamb mortality on farms is not inevitable — it is a welfare failure that responds well to management improvement. Skilled, attentive lambing management can halve neonatal mortality rates while significantly reducing suffering for ewes experiencing difficult births.