Farmed Animals

Salmon Welfare Labelling: What Certification Schemes Tell Consumers

Farmed salmon is sold under numerous certification and labelling schemes, but these vary enormously in their welfare requirements. Understanding what labels mean helps consumers make more informed welfare choices.

Key Facts

Welfare Considerations

Salmon welfare labelling is a landscape of confusion for consumers. Environmental certifications like ASC and MSC address sustainability metrics — bycatch, feed sourcing, escapes — but have minimal welfare content. RSPCA Assured (UK) and equivalent welfare-specific labels address stocking density, enrichment, sea lice management, and handling practices more directly. Organic labels vary widely: EU organic salmon must be at lower stocking densities than conventional, but this does not guarantee good welfare outcomes in all domains. Pre-slaughter stunning — the most welfare-critical intervention — is not required by any major certification body as of 2024, although RSPCA Assured requires it for some operations. Consumers who want to support the best available welfare outcomes should look for RSPCA Assured or equivalent welfare-specific certifications, and contact their preferred brands to ask about stunning practices.

What You Can Do