Lameness is among the most prevalent and welfare-significant conditions in dairy cattle. Understanding its causes, prevalence, and solutions is central to improving dairy cow welfare.
Dairy cow lameness represents one of the largest sources of chronic pain in farmed animals globally. A cow with a sole ulcer or severe digital dermatitis experiences significant ongoing pain that affects every aspect of her daily life — her ability to compete for feed, to rest comfortably, to interact socially, and to maintain body condition. The causes are largely management-related: concrete flooring, inadequate cubicle design, wet and dirty housing conditions, and failure to detect early-stage lameness before it becomes severe. Research consistently shows that farms with proactive, frequent mobility scoring programmes have substantially lower lameness prevalence. The economic cost of lameness — reduced milk, reproduction, and survival — aligns with the welfare case for prevention, yet average prevalence remains stubbornly high across the industry.