Atlantic salmon is the most valuable farmed fish species globally, and welfare in salmon aquaculture is one of the highest-priority issues in aquatic animal ethics.
Salmon welfare represents the highest-stakes issue in aquatic animal welfare because of the combination of strong evidence of sentience, very large numbers, and significant welfare problems endemic to current production systems. Sea lice cause chronic pain; crowding prevents normal behaviour; pre-slaughter handling causes acute stress. The economic scale of the salmon industry means that welfare improvements face significant commercial resistance. However, consumer concern, retail pressure, and regulatory action in Norway and Scotland have driven genuine improvements in stocking density and slaughter standards. Continued progress requires treating salmon welfare with the same seriousness as the welfare of farmed mammals.