Aquaculture affects wild fish populations through escapes, disease transmission, habitat modification, and feed demand. Understanding these broader impacts is part of a comprehensive aquaculture welfare picture.
Aquaculture's broader ecological impacts on wild fish populations represent a welfare concern beyond the individual animals on farms. Wild salmon suffering increased lice burdens near farms, wild fish trapped in or excluded from areas affected by farm waste, and wild forage fish caught for aquaculture feed all experience welfare impacts attributable to aquaculture operations. The destruction of mangrove habitat for shrimp farming has eliminated ecosystems that supported diverse wild fish communities. A comprehensive welfare perspective on aquaculture must extend beyond the welfare of farmed individuals to consider the farm's impact on surrounding wild animal populations. Siting decisions, feed sourcing, disease management, and escape prevention all have implications for wild animal welfare that thoughtful aquaculture management should address.