Tail docking of pigs reduces tail biting injuries but treats a symptom rather than addressing the root cause. Truly solving the problem requires changing the farming environment.
Tail docking involves cutting through bone, cartilage, and nerves — causing acute pain that is rarely managed with anaesthesia in commercial settings. This is a welfare harm justified by a greater welfare harm it prevents (tail biting injuries). The ethical argument for routine docking collapses when it is acknowledged that tail biting is caused by environmental deficiencies that can be addressed. Intact-tail pig farming is achievable — demonstrated by farms across Scandinavia and elsewhere — but requires genuine commitment to higher welfare standards: more space, more enrichment, better management. Docking is a symptom-suppression strategy that perpetuates the conditions causing the problem.