Mixing unfamiliar pigs triggers intense fighting that causes injury, stress, and welfare harm — a predictable consequence of pig social biology that better management practices can substantially reduce.
Pig mixing aggression is predictable and substantially preventable — yet occurs routinely throughout commercial pig production due to management choices that prioritize production convenience over welfare. The welfare cost is substantial: fighting causes injury, fear, and stress in both aggressors and subordinates, and the effects persist beyond the mixing period as new hierarchies are established through ongoing conflict. Investment in management practices that reduce mixing frequency and provide better conditions during unavoidable mixing events directly reduces this welfare cost.