Industrial animal agriculture causes environmental harms that affect animal welfare at massive scale. Addressing these systemic impacts requires both policy reform and dietary change.
The environmental welfare implications of industrial animal agriculture extend far beyond the welfare of farmed animals themselves to affect billions of wild animals through habitat destruction, pollution, and climate change. Coastal hypoxic zones created by nutrient runoff from livestock-intensive agriculture kill marine life on massive scales. Deforestation for livestock feed and grazing destroys the habitat of countless wild species, causing population declines and welfare harm at scales incomprehensible in comparison to any other human activity. These systemic welfare impacts — often described as externalities — are not captured in conventional welfare assessments but are central to an honest accounting of animal agriculture welfare implications. Dietary change toward more plant-rich eating patterns represents one of the most powerful levers available to individuals for reducing these systemic welfare harms.