Pain management in commercial pig farming lags significantly behind veterinary standards, with many painful routine procedures still performed without analgesics in most jurisdictions.
Pain management gaps in pig farming represent a welfare deficit that is both measurable and addressable at modest cost. The first week of a piglet life can involve multiple painful procedures — castration, tail docking, teeth clipping, ear notching — often performed in rapid succession without analgesia by a stockperson working quickly through a large number of animals. Each procedure causes acute pain with cortisol responses persisting for hours, and tail docking and castration create longer-duration pain from tissue healing. The cost of providing meloxicam for castration is minimal relative to overall production costs; the barrier is not economic but regulatory and cultural. Countries and certification schemes that require pain relief for routine procedures have demonstrated that compliance is achievable with modest management changes.