Tuna are highly migratory, large-bodied fish with sophisticated physiology. Commercial fishing methods cause welfare harms including bycatch, prolonged capture stress, and painful handling.
Tuna fishing welfare has two dimensions: the welfare of the tuna themselves and the bycatch species caught alongside them. Tuna are large, cognitively sophisticated fish with physiological complexity that suggests meaningful suffering capacity. Purse seine methods capture massive numbers of fish with high bycatch rates, while pole-and-line methods are more selective and less stressful for individual fish. Certification schemes recognizing these differences help consumers make impactful choices.