Ostrich farming presents unique welfare challenges for one of the most unusual farmed species globally.
Ostrich welfare is poorly regulated globally and inadequately studied, leaving a species capable of significant suffering without the welfare framework that other farmed animals have received. Feather plucking of live birds — practiced for the luxury feather market — causes acute pain with no welfare justification when feathers can be collected after slaughter. Handling events in ostriches are genuinely dangerous and intensely stressful for both birds and handlers, requiring specialized low-stress technique to minimize welfare harm. The combination of a specialist species, limited regulation, and concentrated geographic production has allowed practices to persist that would be unacceptable for other farmed species. Consumer awareness of ostrich welfare issues and demand for certified products is the most accessible lever for change.