Dog nutrition science has evolved significantly — evidence-based feeding decisions require navigating marketing claims, emerging research, and individual dog needs.
Dog nutrition welfare encompasses both underfeeding and overfeeding risks, as well as the quality and appropriateness of diet for individual dogs. Obesity — affecting approximately 50-60% of companion dogs in developed countries — is the most common nutritional welfare problem, causing joint pain, reduced mobility, reduced lifespan, and increased disease risk. Feeding appropriate amounts of complete and balanced food formulated for the dog's life stage resolves most nutritional welfare concerns. The grain-free DCM association illustrates the welfare risk of following nutritional trends without evidence — owners seeking to improve their dogs' welfare through premium boutique diets may inadvertently have increased disease risk. Raw diets carry welfare risks through potential foodborne pathogen exposure. Consulting a veterinary nutritionist for dogs with complex conditions provides the most reliable nutritional welfare guidance.