Respiratory disease is the leading cause of illness in intensive pig production, driven by poor ventilation, high stocking densities, and pathogen pressure that cause significant welfare problems.
Pigs with respiratory disease experience difficulty breathing, reduced appetite, fever, and secondary complications. Chronic low-grade pneumonia may affect entire groups, reducing welfare and growth simultaneously. Poor ventilation causes ammonia accumulation and heat stress that compound respiratory disease pressure. The high prevalence of respiratory disease in conventional pig production represents a systemic welfare problem requiring housing and management solutions rather than just treatment.