Average dairy cow lifespan in intensive systems is 4 to 6 years, far below their natural 20-year lifespan. Improving longevity is simultaneously a welfare goal and an economic and environmental one.
Short dairy cow lifespan is both a welfare indicator and a welfare cause. Cows culled after 2 to 3 lactations for lameness and mastitis have experienced those conditions as chronic welfare harms before culling. Improving longevity requires addressing the root causes of early culling: reducing lameness through housing and hoof care, reducing mastitis through hygiene and cow management, and supporting reproductive health. Longer-lived cows represent better welfare across their lives.