Low-stress cattle handling using stockmanship principles reduces fear responses, prevents injuries, and improves welfare outcomes for cattle and handlers alike.
Stockmanship quality is one of the most important determinants of cattle welfare on farms and during handling events. Cattle moved with excessive force, noise, and pressure experience significant fear and stress that compromises their welfare during handling and has effects that persist beyond the handling event through immune suppression and behavioral sensitization. Well-practiced low-stress handling produces calmer, more cooperative cattle with lower rates of injury, bruising, and handling-related illness. The welfare case for stockmanship training is also the production case: quieter, less stressed cattle grow better and have fewer handling-related injuries.