Velvet antler harvesting from farmed deer is practiced globally for traditional medicine markets, raising significant welfare concerns about the procedure and its management.
Velvet antler harvesting represents a welfare procedure of concern primarily because it combines tissue-level pain (requiring anaesthesia) with the strong acute stress response deer show to handling and restraint. Even in well-regulated systems, the welfare cost of velvet harvest includes handling stress, anaesthetic risk, and post-procedural discomfort. In poorly regulated systems without adequate anaesthesia, the procedure causes severe pain. Consumers and buyers of velvet antler products should consider country of origin and regulatory standards - significant variation exists in how welfare requirements are applied.