Wildlife

Wild Barn Owl Population Ecology and Welfare

Barn owls are iconic UK farmland birds that have declined significantly due to agricultural intensification and road mortality. Their welfare and conservation are closely linked to the quality of rough grassland habitats and nest site availability.

Key Facts

Welfare Considerations

Barn owl welfare is most acutely threatened by winter food shortage and secondary rodenticide poisoning. During cold winters when snow covers the ground, voles and mice become inaccessible, and barn owls - which have limited fat reserves - can starve within days of food availability declining. Young owls from late broods are particularly vulnerable as they have not yet established territories and may not have learned all their local hunting areas. Rodenticide poisoning occurs through bioaccumulation: barn owls consuming many poisoned rodents accumulate anticoagulant compounds that cause internal haemorrhage. Post-mortem surveys regularly find barn owls with residues of second-generation anticoagulant rodenticides (SGARs) above thresholds associated with harm. The welfare significance is compounded by the fact that poisoned birds may suffer progressive haemorrhage over days before death.

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