Farm Animal Welfare

Pig CO2 Slaughter Alternatives: Welfare Progress

High-concentration CO2 stunning for pigs is known to cause significant suffering before unconsciousness. Alternatives are being developed with direct welfare implications.

Key Facts

Welfare Considerations

CO2 pig slaughter represents one of the most clearly documented welfare failures in current food production. The science is unambiguous: high-concentration CO2 causes pigs to experience aversion, breathlessness, and pain before losing consciousness. This is known, and the welfare cost is large given the 150+ million pigs slaughtered annually in the EU. The persistence of CO2 stunning despite this evidence reflects the infrastructure cost of switching to alternative systems. However, the welfare gain from alternatives is substantial and justifies public pressure for industry transition.

What You Can Do