The expansion of monoculture agriculture has created landscapes that are nutritionally impoverished for bees, causing chronic stress and contributing to colony decline.
Monoculture landscapes create nutritional stress for bees through feast-and-famine cycles. After mass flowering of a single crop ends, bees find empty landscapes with no diverse pollen sources. This nutritional inadequacy weakens immune systems and increases vulnerability to pathogens and pesticides. Restoring landscape diversity through hedgerows, wildflower strips, and crop diversity provides a direct welfare benefit to millions of bee colonies.