The final transport of livestock to slaughter is among the most stressful experiences of their lives, involving mixing of unfamiliar animals, noise, and handling by strangers.
Pre-slaughter welfare is a significant but often overlooked component of overall animal welfare. Stress during transport and lairage affects both welfare and meat quality, providing economic incentives for improvement. Animal-friendly handling techniques, reduced mixing of unfamiliar animals, and well-designed lairage facilities demonstrably reduce pre-slaughter stress. Welfare-positive pre-slaughter conditions begin with on-farm handling training.