Colostrum is the foundation of piglet immunity and survival. As litter sizes increase through genetic selection, ensuring adequate intake for all piglets becomes increasingly challenging and important.
Piglets that do not receive adequate colostrum have compromised immune systems, leaving them vulnerable to infections throughout their lives. The welfare implications extend beyond the immediate post-farrowing period - immune-compromised pigs are more likely to suffer from disease throughout the production cycle. Active management of colostrum intake - through strategic fostering, supplementation, and colostrum banking - directly reduces post-weaning disease burden and mortality.