Catfish are the most widely farmed freshwater fish species in the US, with welfare conditions in pond systems shaped by stocking density, oxygen management, and harvesting practices.
Farmed catfish welfare is rarely discussed publicly despite the scale of the industry. Pond aquaculture exposes catfish to oxygen crashes that cause distress — fish gasping at the surface in low-oxygen water is a clear welfare signal that goes largely unaddressed in conventional operations. Seine harvesting creates intense crowding. Yet catfish are resilient fish whose welfare in pond systems can be significantly improved through basic management practices. Oxygen monitoring, appropriate stocking densities, and gentle harvesting are achievable standards.