The welfare of male dairy calves has improved significantly in the UK since veal crate bans, with rose veal providing a higher-welfare alternative to immediate killing or export.
The male dairy calf welfare problem is gradually improving through a combination of regulation, market development and technology. Veal crate bans ended the most welfare-compromising form of calf rearing. Rose veal markets provide economic value for calves that would otherwise be killed at birth. Sexed semen technology is increasingly available and economically viable, reducing the number of male calves born from dairy herds. These improvements are genuine but incomplete — the fundamental tension between dairy production and calf welfare remains, and the welfare of individual calves in the transition from birth to slaughter deserves continued improvement.