Commercial turkey hens face a range of welfare challenges linked to fast growth, high stocking densities and management practices that require ongoing reform.
Welfare is compromised by mobility impairments from fast growth, inadequate environmental enrichment, litter quality issues causing hock burns and foot pad dermatitis, heat stress in summer, and the stress of catching and transport before slaughter. Providing enrichments such as straw bales, perches and natural light improves behavioural expression.