Little owls, introduced from Europe in the 19th century, have declined by 64% since 1995 in the UK. Loss of traditionally managed pasture with short grazed grassland that exposes invertebrate prey is the primary driver.
Little owls in intensively managed grassland landscapes face chronic food shortages as invertebrate communities collapse under fertiliser and pesticide applications. Pairs attempting to breed in degraded habitat experience repeated chick starvation events when broods cannot be supplied with sufficient invertebrate prey. Winter food scarcity causes adult mortality particularly in cold spells when invertebrate access through frozen ground is impossible.